Ingredients
  • 4 cups Vanilla Chex™ cereal
  • 4 cups Cinnamon Chex™ cereal
  • 2 cups chopped chocolate Halloween candy
  • 1 1/2 cups candy corn
  • 1 cup orange or red candy melts
  • 1 cup chocolate candy melts
  • 2 tablespoons vegetable or canola oil
Preparation
  1. In very large bowl, mix cereals. Chop chocolate candy into bite-size pieces. Add to cereal mixture along with candy corn. Toss to combine.
  2. Spread mixture evenly on waxed paper.
  3. Melt orange and chocolate candy melts separately as directed on packages. Stir 1 tablespoon oil into each color; stir until well combined. Drizzle melted candy coatings over cereal mixture.
  4. Let stand about 1 hour or until candy coating is hardened. Break into pieces to serve.