Ingredients
  • 8 oz white chocolate baking bars, coarsely chopped
  • 4 cups Corn Chex™ or Rice Chex™ cereal
  • 2 cups bite-size pretzel twists
  • 1/2 cup raisins
  • 1 cup candy corn
  • 1/4 cup Betty Crocker™ orange and black candy decors
Preparation
  1. In large microwavable bowl, microwave chopped baking bars uncovered on High 1 1/2 to 2 1/2 minutes, stirring every 30 seconds, until melted and smooth.
  2. Gently stir in cereal, pretzels and raisins until evenly coated. Stir in candy corn and decors.
  3. Spread on waxed paper or foil until cooled and chocolate is set. Break into chunks. Store loosely covered.
Tips
  • Presentation/Garnish: Fill little cellophane bags with this fun mix and tie with orange and black ribbons for Halloween party treats.
Nutrition

Serving Size: Calories 180 (Calories from Fat 45); Total Fat 5g (Saturated Fat 3g, Trans Fat 0g); Cholesterol 0mg; Sodium 150mg; Total Carbohydrate 32g (Dietary Fiber 0g, Sugars 22g); Protein 2g

% Daily Value*: Vitamin A 2%; Vitamin C 2%; Calcium 6%; Iron 15%

Exchanges: 1 Other Carbohydrate; 0 Vegetable; 0 High-Fat Meat; 2 Carbohydrate Choice

MyPyramid Servings: 0 tsp Fats & Oils; 0 oz-eq Grains; 0 oz-eq Meat & Beans *

% Daily Values are based on a 2,000 calorie diet.