• 8 cups Rice Chex™ or Corn Chex™ cereal
  • 2½ cups white vanilla baking chips
  • 2 tablespoons holiday candy sprinkles
  • 1½ cups mini vanilla wafer cookies
  • 1 cup tree-shaped pretzels
  • 2 tablespoons holiday nonpareils
  • 1 cup holiday almond or peanut chocolate candies
  1. Line 2 large rimmed pans with waxed paper. In large bowl, add cereal.
  2. In medium microwavable bowl, microwave 2 cups of the baking chips uncovered on High 45 to 60 seconds, stirring after 45 seconds, until chips are starting to melt. Continue heating in 15-second increments, until chips are melted and smooth. Pour over cereal; mix to thoroughly coat. Spread mixture in one of the pans; top with sprinkles. Cool 20 to 30 minutes or until set.
  3. Meanwhile, spread cookies and pretzels in single layer, right side up, in remaining pan. In same microwavable bowl, microwave remaining 1/2 cup baking chips uncovered on High 30 to 60 seconds, stirring after 30 seconds, until chips are melted and smooth. Transfer melted chips to small resealable food-storage plastic bag, and cut small corner off one end of bag. Drizzle onto cookies and pretzels; sprinkle with nonpareils. Cool 20 to 30 minutes or until set.
  4. Break cereal mixture into bite-size pieces; transfer to large serving bowl. Carefully break apart pretzels and cookies, if necessary. Add to bowl; stir in candies.
  • Store in airtight container so the mixture stays crisp.

Nutrition facts

Serving Size: 1/2 cup

Servings Per Container:

Amount Per ServingAs Packaged
Calories 160
% Daily Value*
Total Fat 6g
Saturated Fat 4g
Trans Fat 0g
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol 0mg
Sodium 130mg
Total Carbohydrate 24g
Dietary Fiber 0g
Total Sugars 14g
Incl. Added Sugars
Protein 2g
Vitamin D Calcium 8%
Iron 15%Potassium
Vitamin A 2%Vitamin C 2%
Thiamin Riboflavin
Niacin Vitamin B6
Folate Vitamin B12
Phosphorus Magnesium
Exchanges: 1/2 Starch, 1 Other Carbohydrate, 1 Fat

Carbohydrate Choice: 1.5