Ingredients
  • 3 cups Chocolate Chex™ cereal
  • 3 cups Corn Chex™ cereal
  • 1/2 cup mint chocolate chips
  • 1/2 cup peppermint flavored dark chocolate pieces
Preparation
  1. In large microwavable bowl, measure cereal. Set aside. Line cookie sheet with waxed paper.
  2. In medium microwavable bowl, microwave mint chips uncovered on Medium (50%) about 1 minute, stir. Microwave an additional 15 seconds at a time, until chocolate is mostly melted and can be stirred smooth. Pour over cereal, evenly coating pieces.
  3. Microwave uncovered on High 3 minutes, stirring every minute. Spread on waxed paper; cool 5 minutes. Stir in candies. Store tightly covered.
Tips
  • Healthy: Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Nutrition facts

Serving Size: 1/2 cup

Servings Per Container:

Amount Per ServingAs Packaged
Calories 150
% Daily Value*
Total Fat 5g
Saturated Fat 2.5g
Trans Fat 0g
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol 0mg
Sodium 160mg
Total Carbohydrate 26g
Dietary Fiber 1g
Total Sugars 13g
Incl. Added Sugars
Protein 1g
Vitamin D Calcium 6%
Iron 30%Potassium
Vitamin A 6%Vitamin C 2%
Thiamin Riboflavin
Niacin Vitamin B6
Folate Vitamin B12
Phosphorus Magnesium
Zinc
Exchanges: 1 Other Carbohydrate; 0 Vegetable; 0 High-Fat Meat; 2 Carbohydrate Choice

MyPyramid Servings: 0 tsp Fats & Oils; 1 oz-eq Grains; 0 oz-eq Meat & Beans

*% Daily Values are based on a 2,000 calorie diet.