The Original Chex® Party Mix
Still great after all these years! Chex® Party Mix has been a party favorite for over 50 years.
15 min |
15 min |
24 servings (1/2 cup each) |
| 3 | cups Corn Chex® cereal |
| 3 | cups Rice Chex® cereal |
| 3 | cups Wheat Chex® cereal |
| 1 | cup mixed nuts |
| 1 | cup bite-size pretzels |
| 1 | cup garlic-flavor bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces |
| 6 | tablespoons butter or margarine |
| 2 | tablespoons Worcestershire sauce |
| 1 1/2 | teaspoons seasoned salt |
| 3/4 | teaspoon garlic powder |
| 1/2 | teaspoon onion powder |
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| The original recipe includes Corn Chex®, Rice Chex® and Wheat Chex®. You can mix and match to suit your taste—just use a total of 9 cups of cereal. |
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| To reduce the fat to 2 grams and the calories to 80 per serving, use 3 tablespoons margarine instead of the 6 tablespoons butter, omit mixed nuts and use fat-free bagel chips. |
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| Make enough of this favorite mix to package up as gifts for special friends—it’s so good and always a welcome surprise! |
| 1. | In large microwavable bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In small microwavable bowl, microwave butter uncovered on High about 40 seconds or until melted. Stir in seasonings. Pour over cereal mixture; stir until evenly coated. |
| 2. | Microwave uncovered on High 5 to 6 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool. Store in airtight container. |
| Oven Directions Heat oven to 250°F. In large bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In ungreased large roasting pan, melt butter in oven. Stir in seasonings. Gradually stir in cereal mixture until evenly coated. Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes. Store in airtight container. |
140 ( 60); 7g ( 2 1/2g, 0g); 10mg; 280mg; 16g ( 1g, 2g); 3g 6%; 2%; 6%; 30% 1 ; 0 ; 0 ; 1 1/2 1 1 tsp Fats & Oils