Chex® Combo Curry
Punch up a crunchy trio of cereals with curry, cumin and cayenne. Then toss in sesame seeds for the finale.
15 min |
15 min |
8 servings (1/2 cup each) |
| 1 | cup Rice Chex® Cereal |
| 1 | cup Wheat Chex® Cereal |
| 1 | cup Corn Chex® Cereal |
| 1/4 | cup butter or margarine |
| 1/2 | teaspoon curry powder |
| 1/4 | teaspoon cumin |
| 1/2 | teaspoon red pepper sauce |
| 1/4 | teaspoon crushed red pepper flakes |
| 1 | cup cashews |
| 2 | tablespoons sesame seeds |
|
| Substitute peanuts for the cashews, if you'd like, and feel free to mix and match Chex flavors as desired. |
| 1. | Combine cereals in large microwavable bowl. In 2-cup microwavable measuring cup, microwave butter on High 30 to 40 seconds or until melted. Stir in curry powder, cumin, red pepper sauce and pepper flakes. Pour over cereal mixture and stir to distribute thoroughly. |
| 2. | Microwave on High 3 minutes, stirring after each minute. Stir in cashews and sesame seeds. Microwave on High an additional 2 minutes, stirring after one minute. Spread on paper towels to cool. Store in airtight container. |
220 ( 140); 15g ( 5g, 0g); 15mg; 150mg; 16g ( 1g, 2g); 4g 8%; 0%; 4%; 30% 1 ; 0 ; 0 ; 3 1 2 tsp Fats & Oils, 1 oz-equivalents Meat & Beans