Chili and Garlic Chex® Mix
Parmesan, peanuts and popcorn create a fiesta of flavor in a savory cereal snack mix.
15 min |
15 min |
18 servings (1/2 cup each) |
| 4 | cups Corn Chex® or Rice Chex® cereal |
| 5 | cups popped fat-free microwave popcorn |
| 1/4 | cup dry-roasted peanuts |
| 2 | tablespoons canola or vegetable oil |
| 3 | tablespoons grated Parmesan cheese |
| 1 | teaspoon chili powder |
| 1 | teaspoon garlic powder |
|
| Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change. |
|
| For an anytime snack, prepare this tasty mix up to 1 week before serving, and store in an airtight container. |
| 1. | In large microwavable bowl, mix cereal, popcorn and peanuts. Drizzle with oil; toss until evenly coated. |
| 2. | In small bowl, mix remaining ingredients. Sprinkle over cereal mixture; toss until evenly coated. |
| 3. | Microwave uncovered on High 3 to 4 minutes, stirring after each minute, until crisp. Spread on waxed paper to cool. Store in airtight container. |
60 ( 30); 3g ( 1/2g, 0g); 0mg; 100mg; 8g ( 0g, 0g); 1g 4%; 0%; 4%; 10% 1/2 ; 0 ; 0 ; 1/2 1/2