Chex® Caramel Chocolate Drizzles
This easy candy snack, made with caramel, chocolate and Chex® cereal is outstanding!
15 min |
15 min |
14 servings (1/2 cup each) |
| 3 | cups Corn Chex® cereal |
| 3 | cups Rice Chex® cereal |
| 1/2 | bag (14-oz size) caramels (about 25) |
| 2 | tablespoons butter or margarine |
| 2 | tablespoons milk |
| 1/4 | cup semisweet chocolate chips |
|
| For easy drizzling, spoon the melted chocolate into a small food-storage plastic bag. Snip off one tiny bottom corner and squeeze the chocolate over the cereal mixture. |
| 1. | In large microwavable bowl, mix cereals. |
| 2. | In medium microwavable bowl, microwave caramels, butter and milk uncovered on High 2 to 3 minutes, stirring after each minute, until caramels are melted and mixture is smooth. Pour over cereals; gently stir until evenly coated. |
| 3. | Microwave on High 3 to 4 minutes, stirring after each minute, until just beginning to brown. Spread on waxed paper to cool. |
| 4. | In small microwavable bowl, microwave chocolate chips uncovered on High about 1 minute or until chocolate can be stirred smooth. Drizzle over snack. Refrigerate until set. Store in airtight container. |
130 ( 35); 4g ( 2 1/2g, 0g); 5mg; 160mg; 23g ( 0g, 9g); 2g 4%; 0%; 6%; 20% 1/2 ; 1 ; 0 ; 1/2 1 1/2