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The Original Chex® Party Mix (1/2 Recipe)

Mix up a small batch of this time-tested party snack just for your family.

Prep Time:10 min
Start to Finish:15 min
Makes:12 servings (1/2 cup each)

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Corn Chex®Rice Chex®Wheat Chex®
Ingredients
3tablespoons butter or margarine
1tablespoon Worcestershire sauce
3/4teaspoon seasoned salt
1/4teaspoon garlic powder
1/4teaspoon onion powder
1 1/2cups Corn Chex® cereal
1 1/2cups Rice Chex® cereal
1 1/2cups Wheat Chex® cereal
1/2cup mixed nuts
1/2cup bite-size pretzels
1/2cup garlic-flavor bite-size bagel chips or regular-size bagel chips, broken into 1-inch pieces
Tips
Substitution
The original recipe calls for all three Chex® cereals, but you can use a total of 4 1/2 cups of just one or two of the Chex® cereals.
Preparation Directions
1.In large microwavable bowl, microwave butter uncovered on High about 30 seconds or until melted. Stir in seasonings. Gradually stir in remaining ingredients until evenly coated.
2.Microwave uncovered on High 4 to 5 minutes, thoroughly stirring every 2 minutes. Spread on paper towels to cool, about 5 minutes. Store in airtight container.
Oven Directions: Heat oven to 250°F. In large bowl, mix cereals, nuts, pretzels and bagel chips; set aside. In ungreased 13x9-inch pan, melt butter in oven. Stir in seasonings. Gradually stir in cereal mixture until evenly coated. Bake 45 minutes, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes. Store in airtight container.
Nutritional Information
1 Serving: Calories 140 (Calories from Fat 60); Total Fat 7g (Saturated Fat 2 1/2g, Trans Fat 0g); Cholesterol 10mg; Sodium 330mg; Total Carbohydrate 17g (Dietary Fiber 2g, Sugars 2g); Protein 3% Daily Value*: Vitamin A 6%; Vitamin C 2%; Calcium 4%; Iron 25Exchanges: 1 Starch; 0 Other Carbohydrate; 0 Vegetable; 1 1/2 Fat Carbohydrate Choices: 1 MyPyramid Servings: 1 tsp Fats & Oils 
*% Daily Values are based on a 2,000 calorie diet.